Make Thyme For Dinner

Grilled Salmon with Lemon Caper Vinaigrette (close window)
Nutritional Info
Per Serving: 290 Calories; 20g Fat; 23g Protein; 2g Carbohydrate; trace Dietary Fiber; 59mg Cholesterol; 110mg Sodium.  Ingredients: Salmon, Lemon Juice, Olive Oil, Capers, Dried Minced Onion, Garlic, Sugar

 
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